Same kitchen.
New pace.

Parched chickpeas, hummus, parsley, and feta cheese.

Spinach and feta pie.

Grape leaves stuffed with rice, spices, lemon, and olive oil.

Homemade yogurt, cucumber, oregano, garlic, and olive oil.

Grape leaves stuffed with rice, spices, lemon, and olive oil.

Chickpeas blended with garlic, lemon juice, olive oil, and tahini.

Parched chickpeas and parsley, with hummus and pita.

Grilled mashed eggplant with parsley and spices, topped with garlic yogurt sauce.

Rotisserie beef and lamb, served with tzatziki sauce.

Chicken marinated in our spicy Istanbul sauce.

Chicken marinated with lemon pepper, garlic, and olive oil.

Filet mignon marinated with garlic, olive oil, and allspice.

Ground lamb marinated with garlic, dill, and olive oil (spicy).

Ground chicken marinated with garlic, spices, and olive oil.

Lamb marinated in olive oil and allspice.

Grilled shrimp with lemon pepper and olive oil.

Grilled salmon with lemon pepper and olive oil.

Grilled lamb chops served with Turkish rice.

Oven roasted lamb shanks served with Turkish rice.

Saganaki cheese.

American or Swiss cheese.

American or Swiss cheese.